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Elevate your journey and travel with us in First Class to make your experience even more enjoyable. Whether you're commuting, travelling on a weekend away or just catching up with friends, enjoy a slice of luxury with us.
You can book any First Class ticket either on our website or via our mobile app and there are some tips and tricks to grab a cheaper First Class ticket:
Advance Purchase: If you book your First Class ticket in advance, you could save over 50%!
Weekend First (on-the-day upgrade): Travelling at the weekend and fancy upgrading your ticket? Depending on how far you're travelling, it'll cost between £10-£25 per person to upgrade your ticket one way. Just find an unreserved seat in First Class and pay the conductor for your upgrade! This offer is only available on Saturdays, Sundays and on Bank Holidays and is subject to availability. Spaces are limited and there are no child or Railcard discounts available.
Seatfrog Bidding: Use the Seatfrog app to bid for a last-minute upgrade. Auctions open 24 hours before departure and you'll only pay if you have the winning bid!
If you're travelling from Manchester or Liverpool up to Edinburgh or Glasgow, you'll be in for a treat with our TransPennine Kitchen West Coast menu.
Our breakfast menu is served until 11am with options such as our TransPennine Breakfast, Crumpets or why not treat yourself to our Belgian Waffles, served with a forest of fruits compote.
After 11am, you can indulge in our Scottish Smoked Goat's Cheese and Prosciutto Sourdough Pizza Boat or have a Proper Pie Duo, made fresh by Pie Demand in Carlisle.
If a tipple is on the cards, why not try our Wyresdale Whistle Pale Ale, specially brewed for TransPennine Express by Lancaster Brewery.
Taking a trip between Liverpool and Newcastle? Our TransPennine Kitchen Coast to Coast menu is available on selected services on your route*.
Breakfast until 11am includes Breakfast Rolls, TransPennine Breakfast and our delicious Belgian Waffles.
Whilst after 11am, expect classic snacks and hearty dishes such as our Chicken & Yorkshire Chorizo Jambalaya and our Yorkshire Pasty from our friends at The Original Baker in Malton.
If you're in the mood for a cold one, try out our TransPennine Pale Ale, brewed for us by our friends at Northern Monk in Leeds .
*Our Coast to Coast menu is only available on trains operating with Liverpool and Newcastle as the Origin and the Destination.
Travelling between Newcastle and Edinburgh? Customers can now enjoy an enhanced Express Plus catering offer with complimentary hot food and drinks throughout the journey.
Until 11am, choose from breakfast favourite including Bacon Rolls and Crumpets and, after 11am, enjoy a Mozzarella & Tomato Ciabatta or our Teacakes, all served alongside complimentary hot, soft and alcoholic drinks.
For customers travelling on all other Express Plus services, our Express Plus menu keeps you fuelled with complimentary snacks and drinks, perfect for shorter journeys or lighter appetites. Enjoy a freshly brewed tea or coffee, soft drinks and a variety of snacks to start your journey the right way.
Our onboard catering service typically operates Monday to Friday from 07:00-18:30 and Saturdays and Sundays from 09:00-18:30.
We'll always do our best to provide the advertised service on your journey however, there may be rare occasions when catering is unavailable due to operational reasons.
Our passenger's safety is our top priority and all allergen details are clearly displayed on our pre-packaged items either on the wrapper or on the can. On our plated meals, our allergen matrix details all the information you may need.
If you do have a severe allergy and are concerned about travelling with us, please contact us.
Enjoy free Wi-Fi plus power sockets and USB points at every seat in First Class.
From city breaks to seaside escapes, our trains go to the country’s best destinations.
Get set for your next trip with 360-degree virtual tours of our trains and stations.
Advice on what to do if you're travelling with luggage, buggies or pets.
Our First Class train travel is on the move and has new little luxuries to enjoy.